» 1. Crop: Sweet Potato   ||  Variety: UMUSPO/4 Solo-Gold (A027)  ||   Released in 2018  ||   Registered in 2018

Outstanding Characteristics : High root carotenoid content, high root yield, resistant to sweetpotato virus disease and high dry matter content. (26.8t/ha)

» 2. Crop: Sweet Potato   ||  Variety: UMUSP 3 (CIP 440293)  ||   Released in 2013  ||   Registered in 2013

Outstanding Characteristics : High carotene content and high yield. (56.4t/ha)

» 3. Crop: Sweet Potato   ||  Variety: UMUSP 2 (NRSP/05/10D)  ||   Released in 2012  ||   Registered in 2012

Outstanding Characteristics : White-fleshed sweet potato with high dry matter, high yield and high resistance to sweet potato virus disease. (44t/ha)

» 4. Crop: Sweet Potato   ||  Variety: UMUSP 1 (NRSP/05/022)  ||   Released in 2012  ||   Registered in 2012

Outstanding Characteristics : High beta carotene, high dry matter, high root yield and resistant to SPVD. (63.63t/ha)

» 5. Crop: Sweet Potato   ||  Variety: TIS-2532 OP.1.13 (TIS 8164)  ||   Released in 1993  ||   Registered in 2001

Outstanding Characteristics : Tuberous roots are very large with white flesh.

» 6. Crop: Sweet Potato   ||  Variety: TIS-8164 (TIS-8164)  ||   Released in 1992  ||   Registered in 2001

Outstanding Characteristics : Very high root yields. The top is highly cherished by livestock and fishes. Good for starch production.

» 7. Crop: Sweet Potato   ||  Variety: TIS2532.OP.1.13 (TIS2532.OP.1.13)  ||   Released in 1992  ||   Registered in 2001

Outstanding Characteristics : Tuberous roots are very large with white flesh.

» 8. Crop: Sweet Potato   ||  Variety: TIS-87/0087 (TIS-8164)  ||   Released in 1992  ||   Registered in 2001

Outstanding Characteristics : Very high root yields. The top is highly cherished by livestock and fishes.

» 9. Crop: Sweet Potato   ||  Variety: TIS-87/0087 (TIS-87/0087)  ||   Released in 1992  ||   Registered in 2001

Outstanding Characteristics : Widely adapted, highly dependable as under any adverse condition produces economic yied. Good for fries and chips, high tolerance to sweet potato weevil.