» 21. Crop: Wheat   ||  Variety: LACRI WHIT-1 (SER-M 82)  ||   Released in 1998  ||   Registered in 1998

Outstanding Characteristics : High yielding and good baking quality

» 22. Crop: Wheat   ||  Variety: SAM-WHIT-5 (Siette-Cerros)  ||   Released in 1975  ||   Registered in 1991

Outstanding Characteristics : High yielding, general adaptability. (4.5-5t/ha)

» 23. Crop: Wheat   ||  Variety: SAM-WHIT-4 (LEEX (N 10B) (GB-55))  ||   Released in 1971  ||   Registered in 1991

Outstanding Characteristics : High yielding, good bread making qualities. (4.5-5t/ha)

» 24. Crop: Wheat   ||  Variety: SAM-WHIT-3 (Sonora 63)  ||   Released in 1971  ||   Registered in 1991

Outstanding Characteristics : Good grain qualities, good bread making qualities. (4.5-5t/ha)

» 25. Crop: Wheat   ||  Variety: SAM-WHIT-2 (Florance Amore 8193)  ||   Released in 1965  ||   Registered in 1991

Outstanding Characteristics : Very good bread making qualities. (4.5-5t/ha)

» 26. Crop: Wheat   ||  Variety: SAM-WHIT-1 (Tousson)  ||   Released in 1965  ||   Registered in 1991

Outstanding Characteristics : Wide adaptability, high yielding. (4.5-5t/ha)